Château d'Arfort-Vivens
Les Plantes
2019 · Red · Bordeaux · France
Les Plantes 2019 is Durfort-Vivens seen through its youngest vines: Cabernet-led Margaux fruit wrapped in chocolate and spice, with just enough grip to make roast duck or lamb feel inevitable.
Food Pairing
Chargrilled striploin steak
Herb-roasted chicken · Herb-roasted salmon
The wine’s medium body, fresh acidity and supple tannins suit roasted meats and noble cuts like lamb, duck and filet mignon, while its chocolate, spice and truffle notes echo earthy sauces and cocoa-based snacks.
Tasting Notes
dark chocolate
oriental spices
iodine
Full tasting notes and pairings are in the Lézé app
