Château Talbot
2015 · Red · Bordeaux · France
A quintessential Saint-Julien with layers of ripe cassis, tobacco, and cedar; as the evening progresses, the polished tannins and deep finish of the Talbot 2015 slowly reveal themselves.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
The Cabernet Sauvignon-led structure and polished tannins, along with notes of black fruit, cedar, and tobacco, pair well with rich meats, where fat and protein soften the tannins.
Tasting Notes
Blackcurrant
Blackberry
Cherry
Full tasting notes and pairings are in the Lézé app
