Valdicava
Vigna Montosoli Brunello di Montalcino
2021 · Red wine · Toscana · Italy
A Brunello that unfolds over time, crafted from the silty soils of the Montosoli plateau and Valdicava's dedicated vinification process.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
The rich tannins and acidity support fatty meats, while aged cheeses and saline salumi soften the tannins.
Tasting Notes
Crushed forest berries
Sage
Exotic spices
Full tasting notes and pairings are in the Lézé app
