Château Gros Caillou
2018 · Red · Bordeaux · France
A Merlot-dominant blend from the gravel, sand, and clay soils of Saint-Émilion. The 2018 vintage is characterized by the distinct separation of fruit and structure achieved through the use of ampho...
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
With its medium-plus body and tannins, this wine pairs well with protein-rich and slightly fatty dishes such as lamb, beef, and duck.
Tasting Notes
Red cherry
Black cherry
Plum
Full tasting notes and pairings are in the Lézé app
