Emiliana
Coyam
2023 · Red wine · Valle de Colchagua · Chile
A blend named after the oak forests of Los Robles in Colchagua. Emiliana layers notes of herbs and oak textures over a rich core of fruit.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
The generous fruit and oak flavors pair naturally with grilled meats, while the protein and fat soften the tannins.
Tasting Notes
Cherry
Strawberry
Blackberry
Full tasting notes and pairings are in the Lézé app
