Ornellaia
2019 · Red · Toscana · Italy
Ornellaia 2019 features a backbone of 62% Cabernet Sauvignon, derived from the sandy-clay terroir of the Bolgheri coast. It possesses great power, yet the aromatics remain exceptionally elegant.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
Its high tannins and full body make it an ideal match for dishes rich in protein and fat.
Tasting Notes
Blackcurrant
Blackberry
Plum
Full tasting notes and pairings are in the Lézé app
