Champagne Devaux
Cuvée D
NV · Sparkling · Champagne · France
Côte des Bar Pinot Noir, long lees aging, and a Chardonnay frame give Cuvée D its creamy, saline calm.
Food Pairing
Pan-fried pork gyoza
Southern fried chicken · Oysters on the half shell
The wine's high acidity and creamy mousse make it ideal with fried, salty, or butter-rich dishes.
Tasting Notes
white flowers
spice and brioche
Full tasting notes and pairings are in the Lézé app
