Elio Altare
Larigi
2019 · Red · Piemonte · Italy
By aging old-vine Barbera from La Morra in new French oak, the wine reveals both the vibrant acidity of Barbera and a silky texture.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
Barbera's high acidity makes it a natural match for fatty meats, while the new oak and concentrated fruit support the savory depth of grilled meats.
Tasting Notes
Black cherry
Red cherry
Raspberry
Full tasting notes and pairings are in the Lézé app
