Robert Mondavi Winery
Cabernet Sauvignon
2014 · Red · California · USA
Napa Valley Cabernet with Oakville polish: dark fruit, fine tannins, and a quiet savory finish.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
Its firm tannins and rich body make it a reliable match for protein-rich and fatty meat dishes.
Tasting Notes
Blackcurrant
Black cherry
Cedar
Full tasting notes and pairings are in the Lézé app
