Ciabot Berton
Rocchettevino
2016 · Red · Piemonte · Italy
Austere yet refined La Morra Nebbiolo where balsamic herbs and minerality meet youthfully chewy tannins; decant well and pair with lamb.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
High acidity and tannins cut through rich fats like lamb and pork belly, while salt and protein soften the tannic structure.
Tasting Notes
violet
black-skinned berry
leather
Full tasting notes and pairings are in the Lézé app
