Ricasoli
Roncicone
2021 · Red · Toscana · Italy
A Sangiovese defined by the tension of marine sedimentary soils. Notes of cherry, iron, and saline minerality persist on the long finish.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
Its vibrant acidity and refined tannins pair well with lamb, galbi, and aged cheeses by balancing fat and protein.
Tasting Notes
Cherry
Wild strawberry
Purple flowers
Full tasting notes and pairings are in the Lézé app
