Château Pavie Macquin
Saint-Emilion Grand Cru Classé
1995 · Red · Bordeaux · France
A limestone-plateau Saint-Émilion where Merlot, fine lees and time converge—1995 Pavie Macquin now whispers dried cherry, tobacco and violet more than it shouts fruit.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
The wine’s medium+ body, supple yet still present tannins and mature flavors of dark fruit, tobacco and forest floor pair naturally with roasted red meats and game, where protein and fat soften tannins and echo the savory depth.
Tasting Notes
dried cherry
plum
blackberry
Full tasting notes and pairings are in the Lézé app
