Vignerons de Buxy
Buissonnier
2015 · Red · Bourgogne · France
A Côte Chalonnaise Pinot Noir shaped by thin limestone soils: bright cherry today, a hint of smoke and leather as the years settle in.
Food Pairing
Herb-roasted chicken
Herb-roasted salmon · Pizza Margherita
Light to medium-bodied Pinot Noir with bright red fruit and soft tannins suits grilled meats, sauced dishes, and washed-rind cheeses; the wine’s acidity cuts through fat while gentle tannins work well with protein without overwhelming more delicate flavors.
Tasting Notes
morello cherry
red berries
leather with evolution
Full tasting notes and pairings are in the Lézé app
