Moët & Chandon
Dom Pérignon
2013 · Sparkling · Champagne · France
Dom Pérignon featuring layers of brioche and saline minerality set against the tension of the cool 2013 Champagne vintage.
Food Pairing
Pan-fried pork gyoza
Southern fried chicken · Oysters on the half shell
Its high acidity and saline finish cleanse the richness of butter and seafood, while the brioche and toasted nut characteristics pair naturally with aged flavors.
Tasting Notes
Eucalyptus
Mint
Vetiver
Full tasting notes and pairings are in the Lézé app
