Cecchi
Brunello di Montalcino
2019 · Red · Toscana · Italy
Crafted from Sangiovese in Montalcino, this wine is refined through 24 months of barrel aging and extended bottle maturation, layering calm balsamic notes over a core of red fruit.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
The acidity and tannins support the richness of fatty red meats, while the salinity of aged cheeses softens the perception of the tannins.
Tasting Notes
Ripe red fruit
Cherry
Plum
Full tasting notes and pairings are in the Lézé app
