Domaine Dugat Claude
Bourgogne
2023 · Red · Bourgogne · France
A Gevrey-grown Pinot in Bourgogne clothing, this 2023 shows bright cherry and violets wrapped in the easy charm and quiet grip of the Côte de Nuits.
Food Pairing
Chargrilled striploin steak
Herb-roasted chicken · Herb-roasted salmon
The light to medium body, fresh acidity, and moderate tannin of Bourgogne Pinot Noir suit medium-weight dishes such as roast poultry and pork, where the wine’s red fruit and floral notes complement savory flavors without overpowering them.
Tasting Notes
red cherry
raspberry
violet
Full tasting notes and pairings are in the Lézé app
