Moët & Chandon
Dom Pérignon P3
1993 · Sparkling · Champagne · France
From Dom Pérignon’s Grand Cru chalk slopes, the 1993 P3 shows what 25 years on lees can do: mango, toasted cocoa and calm, saline freshness in a single, meditative glass.
Food Pairing
Pan-fried pork gyoza
Southern fried chicken · Oysters on the half shell
High acidity and fine mousse cut through rich textures, while the wine’s deep autolytic notes of brioche, cocoa and dried fruit echo the umami and sweetness of Ibérico ham, lobster and aged cheeses.
Tasting Notes
dry herbs
candied grapefruit
dried fruit
Full tasting notes and pairings are in the Lézé app
