Château Gessan
2014 · Red · Bordeaux · France
A Right Bank Bordeaux grown on the gravel and sandy terroir of Saint-Émilion, balancing fruit expression with restraint.
Food Pairing
Chargrilled striploin steak
Herb-roasted chicken · Herb-roasted salmon
With its medium body and silky tannins, it pairs well with protein-rich and fatty dishes such as duck, squab, and beef.
Tasting Notes
Violet
Citrus
Dried apricot
Full tasting notes and pairings are in the Lézé app
