MacMurray Estate Vineyards
Pinot Noir
2013 · Red · California · USA
A smooth and sophisticated Pinot Noir, layering lavender and dark cherry notes over the cool air of the Russian River Valley.
Food Pairing
Chargrilled striploin steak
Herb-roasted chicken · Herb-roasted salmon
With its medium body, soft tannins, and bright acidity, it pairs well with proteins like pork and duck that complement its fruit profile.
Tasting Notes
Lavender
Boysenberry
Dark cherry
Full tasting notes and pairings are in the Lézé app
