Domaine des Petits Quarts
Brut
NV · Sparkling · Loire · France
A Crémant made from Anjou Chenin Blanc. Enjoy the flavors developed through lees aging slowly alongside seafood or saline snacks.
Food Pairing
Pan-fried pork gyoza
Southern fried chicken · Oysters on the half shell
The crisp acidity and effervescence of this Brut cut through the richness of fried foods or quiche.
Full tasting notes and pairings are in the Lézé app
