Barons de Rothschild
Concordia Brut
NV · Sparkling · Champagne · France
Chardonnay from Avize and Le Mesnil, solera-kept Pinot Noir: the Rothschilds weave perpetual reserve into bright pear and peony finesse.
Food Pairing
Pan-fried pork gyoza
Southern fried chicken · Oysters on the half shell
High acidity and fine bubbles cut through fried and fatty foods like tempura or pajeon, while refreshing seafood; classic with shellfish, intriguing with Korean pork wraps for contrast.
Tasting Notes
peony
dried apricots
almonds
Full tasting notes and pairings are in the Lézé app
