Santa Helena
Varietal Carmenère
NV · Red · Central Valley · Chile
Black fruit and spice shaped by the diurnal range of Molina. Santa Helena presents Carmenère in its most accessible form.
Food Pairing
Chargrilled striploin steak
Herb-roasted chicken · Herb-roasted salmon
With its medium body and soft tannins, this wine is a reliable match for grilled meats, while the characteristic spice and herbal notes of Carmenère pair well with marinated pork or bulgogi.
Tasting Notes
Blackberry
Cassis
Spice
Full tasting notes and pairings are in the Lézé app
