Bodega Los Aljibes
Selectus
2016 · Red · Castilla-La Mancha · Spain
A blend from Castilla where high-altitude grapes grown at 1,000m meet new French oak, resulting in clear notes of minerals and coffee layered over black fruit.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
With its rich body and medium-plus tannins, it is a reliable match for meat dishes high in fat and protein.
Tasting Notes
Minerals
Coffee
Balsamic
Full tasting notes and pairings are in the Lézé app
