Château de Belcier
2009 · Red · Bordeaux · France
Castillon clay-limestone gives this 2009 its ripe Merlot depth, with Cabernet Franc adding lift and spice.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
The wine's ripe Merlot-led fruit and moderate tannins suit savory beef, lamb, duck, and grilled or roasted dishes.
Tasting Notes
violet
plum
red licorice
Full tasting notes and pairings are in the Lézé app
