Cuvée du Restaurateur
NV · Rosé · France
Poured by the carafe more than by the collector, this Vin de France rosé is all about easy red fruit, chill temperature, and bistro simplicity.
Food Pairing
Grilled fish tacos
Chicken shawarma · Seared tuna tataki
Light body and fresh, fruity profile make this Vin de France rosé versatile with salads, grilled seafood, white meats and casual Mediterranean-style dishes; its acidity refreshes richer or slightly oily foods.
Tasting Notes
red berries
cherry
lilac
Full tasting notes and pairings are in the Lézé app
