Renato Ratti
Marcenasco
2021 · Red · Piemonte · Italy
A Barolo from Marcenasco in La Morra. Violets and graphite lead the way, followed by the firm, structural backbone of Nebbiolo.
Food Pairing
Chargrilled striploin steak
Classic cheeseburger · Beef birria
With its tannins and acidity, this Barolo is a reliable match for meat dishes rich in fat and protein.
Tasting Notes
Graphite
Violet flowers
Mint
Full tasting notes and pairings are in the Lézé app
