Fermí Bohigas
Brut Reserva Henri Matisse
NV · Sparkling · Catalunya · Spain
A Cava that captures both freshness and creaminess, born from the limestone soils of Òdena and the structural backbone of Xarel·lo.
Food Pairing
Pan-fried pork gyoza
Southern fried chicken · Oysters on the half shell
The high acidity and delicate bubbles cleanly cut through fried foods, seafood, and salty snacks.
Tasting Notes
Green apple
Pear
Citrus peel
Full tasting notes and pairings are in the Lézé app
